Adelaide is the capital city of South Australia. The metropolis is one of the most populous cities in the country, with an estimated 1.4 million residents.  Adelaide is situated between Gulf St. Vincent and the Mount Lofty Ranges. The city is also considered the wine capital of Australia and sits alongside Bordeaux, France, Napa Valley, USA, and Bilbao Rioja, Spain.

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Adelaide Hills offer the perfect location to grow the main ingredient of wine because of the cool climate. There are over 60 wineries in the region, with each winery offering a different wine flavour and texture. 

Choosing a Good Wine from Adelaide Hills Wineries

Good wine is subjective because every person has a unique preference and taste. Choosing a good wine is not difficult whether you opt for delicate, tart, bold, sweet, or spicy because there is always something that suits your taste.

Understanding the characteristics of a Vin de table can help you navigate every possible choice from an Adelaide Hills winery. Some of the factors you should keep in mind include:

  • Sweetness
  • Tannin or the phenolic compounds in the grape’s skin. 
  • Acidity
  • Alcohol-levels
  • Body

Your personal choice comes into play when looking for the right wine to accompany your food. The variety of wine is endless, and all you have to do is make a list of your personal preferences and match the wine with the food you are having. 

If you are new to drinking wine, you can start with a rose or white wine. These vin de tables are sweet or semi-sweet with a crisp, dry tone to match almost every kind of food. You can gradually move up to dry reds that have more distinctive flavours over time. 

Your wine consumption will always be indicative of the flavours you enjoy. Your taste preferences are a good identifier of the wine you are going to enjoy. 

What Makes Adelaide Hills a Good Wine Region?

Every great vin de table begins its journey from the vineyard. The vineyard – the quality of weather, water, soil, and sun, influences the taste and character of the bottle. As most oenophilia or wine lovers would say, a good wine always imbibes the character of the land where it originated from.

Part of the reason why every Adelaide Hills winery has a magnificent production of wine comes from the people’s passion. Adelaide’s lush upland environment, cool weathers, and wide hillside location have the ideal setting for winemaking. The passion of the local winemakers and viticulturists provide the drive to have a sustainable winemaking business. 

Additionally, Adelaide Hills has the ideal soil type and soil fertility needed for a vineyard. Sandy soil produces aromatic wine, while clay-based soils can retain water, creating reds and white wine varieties. 

The climate around Adelaide also influences wine production because grapes tend to become fruity and have soft acidity. Weather conditions determine vintage quality because it dictates the fruit quality. 

Although most of the factors affecting wine production have to do with natural processes, one critical component of winemaking comes from the drainage system. Vine requires water to ripen best, especially if it is within reach. Vineyards with a natural drainage system typically produce concentrated flavours while too much water creates overblown fruit and flat wines.